Ebook Cooking with Gas by Jean Nel in TXT, FB2
9781928247043 English 1928247040 Best-selling author of Braai the Beloved Country, Jean Nel, is back with a book on getting the best out of your gas braai. He has been cooking in the open, on wood- or gas-fuelled fires, for as long as he can remember, and has huge experience at markets and feeding crowds. In Cooking with Gas, Jean uses carefully chose recipes to take the gas braai novice from cooking a chop to smoking a chicken, and plenty of inspiration in between too. Whether you've just unwrapped your shiny new gas braai, or it's been in the yard for a while, Jean Nel will help you cook something delicious on it. Book jacket., In the spirit of his bestselling Braai the Beloved Country , Jean Nel has created a book that shows you how to cook the old favorites and experiment with new techniques on a gas grill. Tackling some of the myths about cooking on a gas flame, he shows you how to cook anything from boerewors or steak, to smoked salmon and the most amazing slow-cooked pulled beef you've ever eaten. Cooking with Gas will get you outdoors and cooking more than you ever thought possible. In its pages you will find showstopper recipes for entertaining, as well as a simple, quick chicken breast for a midweek dinner.
9781928247043 English 1928247040 Best-selling author of Braai the Beloved Country, Jean Nel, is back with a book on getting the best out of your gas braai. He has been cooking in the open, on wood- or gas-fuelled fires, for as long as he can remember, and has huge experience at markets and feeding crowds. In Cooking with Gas, Jean uses carefully chose recipes to take the gas braai novice from cooking a chop to smoking a chicken, and plenty of inspiration in between too. Whether you've just unwrapped your shiny new gas braai, or it's been in the yard for a while, Jean Nel will help you cook something delicious on it. Book jacket., In the spirit of his bestselling Braai the Beloved Country , Jean Nel has created a book that shows you how to cook the old favorites and experiment with new techniques on a gas grill. Tackling some of the myths about cooking on a gas flame, he shows you how to cook anything from boerewors or steak, to smoked salmon and the most amazing slow-cooked pulled beef you've ever eaten. Cooking with Gas will get you outdoors and cooking more than you ever thought possible. In its pages you will find showstopper recipes for entertaining, as well as a simple, quick chicken breast for a midweek dinner.